Today is going to be oh so fabulous.
I babysat the cutest little baby this morning...even if she did cry the WHOLE time I was there.
Winger's Original Amazing Sauce is amazing...it's true.
I'm so excited to finally finish all my thank you cards.
It feels so great to be done with last semester.
I thought Documentary was gonna kill me...but it didn't.
I'm watching a guy on tv eat a giant burger.
I still haven't really slept in since I got out of school.
I need a harcut.
Taxes? That's Ben's job today.
I like to watch TLC...do you have a problem with that?
I can't wait to move into my new apartment!
I'm going to miss Melissa so much this summer.
I miss Rome. And Salzburg. And Vienna. And the Underground. And bikes. And postcards.
I love to hold Ben's hand.
I can make some mean chicken and rice...and that's all.
4 comments:
Share your chicken and rice recipe!! :)
Kay, actually, all I really do is cook chicken and cook rice like normal. But I love to make marinades and sauces. Dipping sauce is my favorite! Ben has the best BBQ sauce recipe and I've tried Sweet & Sour sauce and Honey sauce. Today we went to Winger's and I fell in love with their "Amazing Sauce"...so I'm going to try to make that next :)
I think you are so cool! I love reading the blurps on your blog.
We use this recipe for the Wingers "Amazing Sauce"
3 Tbsp. Franks Hot Sauce (It has to be Franks Hot Sauce... no other sauce will taste as good)
3/4 c. brown sugar
2 Tbsp. water
Heat up hot sauce, brown sugar and water in a saucepot until all the sugar dissolves (we actually doubled the recipe and it was the perfect amount for the chicken and for dipping).
That's IT for the sauce!
I miss you too! Can't wait to see you in the Fall... for the last time seems like! I will miss you SO MUCH!
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